Eid is here and so are the best delicacies of the season. Everyone will have their own close friends and families calling for Iftaari Dinner, and food is definitely one of the best parts of the celebration. On this auspicious occasion, people gather with their families for a feast, where there is a sense of love and togetherness. With the end of the holy month of Ramadan, the time comes for some of the best lip smacking dishes. So here are the best delicacies that one shouldn’t miss this Eid
Any Eid feast is incomplete without Mutton Biryani, it is at the top of the list in every Eid menu because of the tradition and the of course taste. The perfect blend of succulent meat and rice makes Biryani out of the world.
One important addition to the menu is Chicken Korma. Being one of the oldest delicacies, this is a favorite of many. The ideal mix of herbs and spices with a thick yogurt gravy adds on to the taste in the best possible way.
One of the most renowned snack recipes, Shami Kebabs are easy to make and are perfect for every occasion. Made from mutton, these kebabs are crispy and delicious. These succulent kebabs are a standout amongst the best to have during Eid.
Known as a traditional recipe, this dish is being made since the Mughal era and is still being made till date. A dish specially made for grand occasions, Nalli Nihari is a meat dish with thick gravy and spices which is completely mouthwatering.
A sweet delicacy made with vermicelli, milk, rose water and almonds, this dish is famous in North India. A traditional recipe made during occasions, Seviyan is one of the dishes that everyone loves!
A Hyderabadi delicacy, Shahi Tukda is mandatory at every Eid feast. A traditional yet delicious dish, this delicacy takes us back to our culture. Rich and lip-smacking, Shahi Tukda is a treat made for all dessert lovers.
A famous and favorite delicacy of all time, Phirni is one more traditional sweet dish that is made during Eid. Hailing from the North of India, its popularity spread all across the country. It is light but filling at the same time. The dish not too sweet is perfect for those who don’t love ‘the sweet nature’ of desserts.